- Standard Category System

Standard Number :

SFDA.FD 58:2020

Processed Cheese and Spreadable Processed Cheese and Processed Cheese Imitation and Spreadable Processed Cheese Imitation

Arabic Dcoument Price:

100.00SR 23.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

67.040.00

Sector :

Food

Standard Number :

SFDA.FD 783:2020

Instant Coffee

Arabic Dcoument Price:

100.00SR 23.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

67.42.20

Sector :

Food

Standard Number :

SFDA.FD 996:2020

Livestock Meat Chilled and Frozen

Arabic Dcoument Price:

170.00SR 38.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

Sector :

Food

Standard Number :

SFDA.FD 5010:2020

QUINOA

Arabic Dcoument Price:

80.00SR 18.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

67.040.00

Sector :

Food

Standard Number :

SFDA.FD 5011:2020

Instant Arabic Coffee

Arabic Dcoument Price:

100.00SR 23.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

67.100

Sector :

Food

Standard Number :

SFDA FD 5013:2020

General Requirements for Novel Foods

Arabic Dcoument Price:

80.00SR 18.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

67.040

Sector :

Food

Standard Number :

SFDA.FD 5012:2020

Labelling of juices, nectar, and fruit drinks

Arabic Dcoument Price:

80.00SR 18.00€

English Document Price:

Issue Date:

2020

Scope:

Decument Type :

Technical Regulation

ICS :

67.060.00

Sector :

Food

Standard Number :

SFDA.FD.CAC 53:2020

STANDARD FOR SPECIAL DIETRY FOOD WITH LOW-SODIOUM CONTENT (INCLUDING SALT SUBSTITUTES)

Arabic Dcoument Price:

English Document Price:

Issue Date:

2020

Scope:

.1 This standard applies to foods which are represented directly or indirectly or by implication, as intended for special dietary uses by reason of their low sodium content. It also applies to salt substitutes with low sodium content. 1.2 The standard contains only provisions which are specific to the sodium content of foods intended for special dietary uses and to salt substitutes. It does not refer to other aspects of the composition of such foods including the use of food additives, except salt substitutes.

Decument Type :

Standard

ICS :

67.060.00

Sector :

Food

Standard Number :

SFDA.FD GSO 378:1994

METHODS OF TEST FOR DRINKING AND MINERAL WATER – THIRD PART: ROUTINE MICROBIOLOGICAL TESTS

Arabic Dcoument Price:

165.00SR 44.00$

English Document Price:

145.00SR 39.00$

Issue Date:

2020

Scope:

This standard is concerned with routine microbiological tests for drinking and mineral water and includes total count of aerobic bacteria, enumeration of coliform group bacteria and detection of pathogenic coliform bacteria (Escherichia coli).

Decument Type :

Technical Regulation

ICS :

13.060

Sector :

Food

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